Looking for a Holiday Appetizer Recipe? Try This Turkey Cranberry Crescent Ring!
Highlighted under: Seasonal & Festive
Looking for a Holiday Appetizer Recipe? Try This Turkey Cranberry Crescent Ring!
This Turkey Cranberry Crescent Ring is a festive and delicious appetizer, perfect for any holiday gathering. The flaky crescent dough encases savory turkey and sweet cranberry sauce, making it a delightful addition to your table.
Why You Will Love This Recipe
- Savory turkey combined with sweet cranberry for a perfect flavor balance
- Flaky crescent dough adds a delightful texture
- Easy to assemble and perfect for holiday entertaining
The Perfect Holiday Appetizer
This Turkey Cranberry Crescent Ring is not only visually stunning but also incredibly delicious, making it the ideal appetizer for your holiday gatherings. The combination of savory turkey and sweet cranberry sauce creates a delightful balance of flavors that will impress your guests. Each bite promises a burst of holiday spirit, making it a memorable addition to your festive table.
What sets this recipe apart is its versatility. You can easily customize the filling to suit your taste or dietary preferences. Consider adding some chopped nuts for crunch or swapping out the turkey for a vegetarian option like roasted vegetables. This adaptability ensures that everyone can enjoy this delightful dish, no matter their preferences.
Easy Assembly for Stress-Free Entertaining
One of the best aspects of this Turkey Cranberry Crescent Ring is how simple it is to put together. With just a few ingredients and minimal prep time, you can create a dish that looks like it took hours to make. This ease of assembly allows you to spend more time enjoying the company of your guests and less time in the kitchen.
The use of crescent roll dough not only adds a flaky texture but also simplifies the process. Whether you're an experienced cook or a beginner, you'll appreciate how straightforward this recipe is. Just roll out the dough, fill it, fold it, and bake—it's that easy!
Serving Suggestions and Pairings
When serving your Turkey Cranberry Crescent Ring, consider pairing it with a variety of dipping sauces. A tangy mustard or a creamy ranch dip can elevate the flavors even further. Additionally, a side of mixed greens with a light vinaigrette can complement the richness of the crescent ring, creating a well-rounded appetizer spread.
For drinks, a crisp white wine or a festive sparkling cider can enhance the overall experience. These beverages not only refresh the palate but also add to the holiday cheer. Your guests will appreciate the thoughtfulness of a well-paired beverage to accompany this delectable dish.
Ingredients
For the Crescent Ring
- 2 cans of crescent roll dough
- 2 cups cooked turkey, shredded
- 1 cup cranberry sauce
- 1 cup cream cheese, softened
- 1/2 cup chopped green onions
- 1 teaspoon garlic powder
- 1 egg, beaten (for egg wash)
- Salt and pepper to taste
Gather all the ingredients before you start assembling the ring.
Instructions
Preheat the Oven
Preheat your oven to 375°F (190°C).
Prepare the Filling
In a bowl, mix together the shredded turkey, cranberry sauce, cream cheese, green onions, garlic powder, salt, and pepper until well combined.
Assemble the Crescent Ring
On a baking sheet, arrange the crescent roll dough in a circular shape, overlapping the edges. Spoon the turkey and cranberry mixture onto the center of the dough.
Fold and Brush
Fold the dough over the filling to create a ring, pinching to seal. Brush the top with the beaten egg.
Bake
Bake in the preheated oven for 25 minutes or until golden brown.
Serve
Let cool for a few minutes before slicing. Serve warm as a delicious holiday appetizer.
Enjoy your Turkey Cranberry Crescent Ring with friends and family!
Pro Tips
- For a twist, try adding some chopped nuts for added crunch or use different types of cheese for varied flavor.
Storage and Reheating Tips
To keep your Turkey Cranberry Crescent Ring fresh, store any leftovers in an airtight container in the refrigerator for up to three days. When you're ready to enjoy it again, simply reheat in the oven at 350°F (175°C) for about 10-15 minutes. This will help restore the flaky texture of the dough while warming the filling.
If you're planning to make it ahead of time, consider assembling the ring without baking and refrigerating it until you're ready to cook. This way, you can save time on the day of your gathering and still serve a warm, delicious appetizer.
Nutritional Information
This Turkey Cranberry Crescent Ring offers a delightful mix of flavors while providing a decent balance of nutrients. The turkey adds protein, which is essential for muscle repair and overall health. Cranberries are not only delicious but also packed with antioxidants, promoting good health and boosting immunity, especially during the holiday season.
While this dish is a treat, it's important to enjoy it as part of a balanced diet. Pair it with fresh vegetables or a light salad to enhance its nutritional profile. This way, you can savor the flavors without compromising your health goals during the festive season.
Questions About Recipes
→ Can I make this ahead of time?
Yes, you can prepare the filling and assemble the ring a few hours in advance, then bake it just before serving.
→ What can I substitute for turkey?
You can use chicken or even a vegetarian option like roasted vegetables for a different flavor.
→ How do I store leftovers?
Store any leftover crescent ring in an airtight container in the refrigerator for up to 3 days.
→ Can I freeze the crescent ring?
Yes, you can freeze the assembled but unbaked crescent ring. Just make sure to wrap it tightly before freezing.
Looking for a Holiday Appetizer Recipe? Try This Turkey Cranberry Crescent Ring!
Looking for a Holiday Appetizer Recipe? Try This Turkey Cranberry Crescent Ring!
Created by: Poppy Walsh
Recipe Type: Seasonal & Festive
Skill Level: Intermediate
Final Quantity: 8 servings
What You'll Need
For the Crescent Ring
- 2 cans of crescent roll dough
- 2 cups cooked turkey, shredded
- 1 cup cranberry sauce
- 1 cup cream cheese, softened
- 1/2 cup chopped green onions
- 1 teaspoon garlic powder
- 1 egg, beaten (for egg wash)
- Salt and pepper to taste
How-To Steps
Preheat your oven to 375°F (190°C).
In a bowl, mix together the shredded turkey, cranberry sauce, cream cheese, green onions, garlic powder, salt, and pepper until well combined.
On a baking sheet, arrange the crescent roll dough in a circular shape, overlapping the edges. Spoon the turkey and cranberry mixture onto the center of the dough.
Fold the dough over the filling to create a ring, pinching to seal. Brush the top with the beaten egg.
Bake in the preheated oven for 25 minutes or until golden brown.
Let cool for a few minutes before slicing. Serve warm as a delicious holiday appetizer.
Extra Tips
- For a twist, try adding some chopped nuts for added crunch or use different types of cheese for varied flavor.
Nutritional Breakdown (Per Serving)
- Calories: 300 kcal
- Total Fat: 20g
- Saturated Fat: 10g
- Cholesterol: 70mg
- Sodium: 400mg
- Total Carbohydrates: 20g
- Dietary Fiber: 1g
- Sugars: 5g
- Protein: 10g